Start of apprenticeship 2023: Welcome to the Andermatt Swiss Alps Group and Andermatt-Sedrun Sport AG.
Recently, three new apprentices started their apprenticeships as Gondola Mechatronics Technician, Commercial Employee and Specialist in Restaurant Service. We wish them all a good start, much success and, above all, lots of fun in their daily work.
We wish our apprentices a good start 2023
-
Jamiro Caduff, Gondola Mechatronics Technician, Andermatt-Sedrun Sport AG
-
Milena Näf, Commercial Employee, Andermatt Swiss Alps AG
-
Moritz Cattarius, Specialist in Restaurant Service, Radisson Blu Reussen
Sustainability goals
As part of the sustainability target, the Andermatt Swiss Alps Group and Andermatt-Sedrun Sport AG have set themselves the goal of increasing the number of apprenticeships and internships or jobs for people with special needs (labour market integration) to five pe
With 16 apprentices and 20 trainees, we were at 3.8 per cent at the end of 2022. Four of them successfully completed their apprenticeships as restaurant assistants, cooks and hotel specialists this summer.
Apprenticeship qualifications 2023
This summer, four of them successfully completed their apprenticeships:
The Chedi Andermatt
-
Julia Zurfluh, restaurant manager
-
Alexander Bill, hotel manager
-
Noah Schumacher, Chef
Radisson Blu Hotel Reussen
-
Julia Dos Santos Riedel, restaurant manager
